ROOTS

One thing you really must try is one of their burgers, which are also plant based and very delicious. “If you don’t like it, you get your money back. But that never happens,” says Liset Burrie. It took Burrie and her partner Jørgen two months between having an idea and opening their store. Today, ROOTS is a huge success. “It has been a rollercoaster since the beginning and still is, every day”. This place is a take-away store, yet it is not a quick in and out kind of place. “It can be, but I think part of our success is how down to earth and sociable we are.”

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